Pastis Artigianale
Pastis
Boves, Italy
45% ABV
Pastis Artigianale is the first handcrafted Italian Pastis. It is inspired by the traditional French aperitif and is enjoyed best with family and friends before a meal.
VAT included. Free delivery on orders €30+
tasting notes
Lemon
Orange
Pastis
Sweet
Licorice
Oaky Spice
Flavour Intensity
Suggested Use
What's in it
- Star Anise
- Fennel Seeds
Other Ingredients
Recommended Pour
Pastis Aperitif
While Argalà’s Pastis Artigianale can be enjoyed in a variety of ways, it is most often enjoyed as a classic aperitif. To make your own, pour 1 part Pastis and 5 parts fresh water into a glass and add 2 ice cubes. When diluted, the aromas and flavours of the spirit are more delicate making it the perfect serve to enjoy with friends before a meal.
Back to shopTasting Notes
- Lemon
- Orange
- Pastis
When you smell Pastis, you’ll notice a strong presence of anise and balsamic with the aromas from a variety of herbs.
- Sweet
- Licorice
- Oaky Spice
When you taste Pastis, you’ll be met with a full-bodied flavour that is complex and harmonic.
Flavour Intensity
Boves, Italy
The Argalà Distillery is found in a countryside barn at the foot of Italy’s breathtaking Maritime Alps. Their products are an expression of this environment, using botanicals from the peaks of their mountains to the depths of their seas.
A Toast to Tradition
To Argalà, Pastis Artigianale represents their cultural and geographical link to France, where the spirit is traditionally enjoyed. In their valley it reminds them of the many friends and relatives that live across the border, and is the most common way to toast before a meal. After many years in the kitchen tasting and testing their own recipe, they decided to officially start the production of the first Italian handcrafted Pastis in 2011.
Reaching for a Star
As their first flagship liqueur, Pastis Artigianale set a high standard for Argalà that they continue to uphold today. With star anise at its core, this recipe is completely handcrafted using 35 botanicals that are macerated and then distilled. At the end, they add a small quantity of Mascobado cane sugar which brings a licorice flavour that fits well with the other ingredients.
The Brains Behind It
Better Together
Argalà was created by Piero and Enrio - two childhood friends and classmates who grew up together in Boves, Italy. Curious from an early age, their creativity moved from the playground to the kitchen, where they spent many long evenings experimenting with different ideas and ingredients. Since the start of Argalà’s journey in 2011, they’ve produced their spirits with the same passion and homemade approach that they’ve had since they were boys.
More on the BrandPiero
Enrico